My Food Life

Ingredients : 2 cup besan (gram flour) 1 cup yogurt 1/2 tsp ginger paste 1/2 tsp green chilli paste 1/2 tsp lemon juice 1/2 tsp sugar 1...

Ingredients : 3 medium sized chopped tomato 3 medium sized mashed boiled potato 2 medium sized chopped onion 1 cup full grated...

For 4 people Ingredients : 300 gm paneer (cottage cheese) 3 riped medium sized tomato 2 medium sized onion 1 medium green chilli 1 inch...

Medu Vada with Tomato chutney With some twist of moong daal Medu vada is a South Indian fritter made from Vigna mungo (black lentil or...

A famous street food of mumbai and Pune. Spicy potato filling sandwiched between buns and layers of spicy garlic and green chutney!...

Aam panna or Aam Jhora is an Indian drink renowned for its heat-resistant properties. It is made from raw mangoes and is yellow to very...

Ingredients for koftas. 200 gm grated paneer (cottage cheese) 2 medium sized boiled potato 1/2 cup all purpose flour (maida) 1/2 tsp of...

Ingredients for koftas. 200 gm grated paneer (cottage cheese) 2 medium sized boiled potato 1/2 cup all purpose flour (maida) 1/2 tsp of...

Jalebi, also known as zulbia, jilapi, mushabak and zalabia, is an Indian sweet snack popular all over South Asia, and the Middle East. It...

Mishti doi is a fermented sweet doi originating from Bogra District in Bangladesh and a very popular dessert throughout the country. It...

Recipe Ingredients 1 cup sugar 1 cup water 1/2 tea spoon of lemon juice 1 cup khoya (mawa) 1.1/2 cup unsalted besan sev. 1 tea spoon of...

Recipe: Boiled potatoes For chutney One medium sized boiled mashed potato Coriander leaves Mint leaves Ginger and garlic paste Green...

Ghevar is a Rajasthani cuisine sweet traditionally associated with the Teej Festival. Besides Rajasthan, it is also famous in the...

Recipe: Note: Preheating is must in both case. Ingredients 1 cup whole wheat flour 1/2 Maida 1/2 cup of dark chocolate or any chocolate...

Recipe : 250gm Rajma soaked overnight n cooked properly in cooker next day and drain off all water completely. After drained all water...

Recipe : Half cooked rice keep aside 1 cup fresh orange juice. 1 cup soaked abd cooked kabuli chole 100 to 150 gm paneer choice is yours...

Recipe: Ingredients: 1 teaspoon baking powder Less than half tea spoon baking soda 1 cup ghee or unsalted butter 1 cup full and whole...