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My Food Life

Makes my life happier

We are all told, “live your life to the fullest”; I am here to do just that. My Food Life serves as a vessel to project my passions, and clue in my loyal readers as to what inspires me in this crazy world. So, sit back, relax, and read on.

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Instant Eggless Donuts

Doughnuts are usually deep fried from a flour dough, and typically either ring-shaped or a number of shapes without a hole, and often...

Soya Masala Chaap

Soya chaap prepared from soya bean which is rich in protein and is best alternative to meat or chicken. It is most popular in south east...

Mathura Ke Pede

Mathura peda is a North Indian sweet dish that originated from Mathura in India. In North India sweets prepared from mawa (khoya) are...

Stuffed Karela (Bittergourd)

Stuffed karela is a very interesting and tasty dish. Lots of spices, onion and gram flour stuffed in bittergourd. In India generally...

Falafel

Falafel are delicious balls of chickpea and herb goodness that you find in Middle Eastern cooking. Naturally vegan and vegetarian,...

Beetroot Hummus

Hummus is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is popular in...

Kaddu Ki Sabzi (pumpkin)

Very easy and delicious khatti meethi sabzi. In India you will find at every home in normal days specially on lunchand during Navratres...

Aloo Tamatar ki Sabzi

Aloo tamatar ki sabzi is very easy. It goes very well with poories and parathas. People mostly prefer to eat it with poori/ kachori in...

Stuffed Moong Daal Kachori (poori)

Ingredients : 2 cups of yellow moong daal 1/2 tsp of cumin seeds 1/2 tsp of carom seeds 1/4 tsp of asafoetida powder 1 tsp of roasted...

Stuffed Peas Paratha

Ingredients : 2 cup of fresh peas pearls (Can take frozen pealed peas too) 1 tsp of grated ginger 1 tsp of dhaniya powder 1 tsp of red...

No Onion No Garlic Tomato Curry

In India most of the people do not take eat onion and garlic in food. Specially in Jains and mostly marwadi baniya's family. But some...

Pizza on Pan

Ingredients : Pizza base 1/2 cup mozzarella cheese grated Few slices of chopped onion Few slices of chopped tomato Few slices of chopped...

No Yeast Pizza Dough

Ingredients : 3 cups of all purpose flour 1/2 tsp of salt 1/2 tsp of sugar 1/2 tsp of bakibg soda 1 tsp of baking powder 1 tsp of lemon...

Kalakand Ladoos

Ingredients : * 2 cups of paneer (cottage cheese) * 3/4 cup of dried grated coconut * 3/4 cup of milk powder * ...

Lemon Sesame Dream Cake

I made it first time and it came out so soft and yummy. The best tea time cake. Here i m sharing the recipe with you all. Do try it once....

Matar Kulcha

Matar Kulcha is one of the most popular street food in delhi. In delhi you can see every corner of market. And people love this too much....

Amritsari Pindi Chole

This is the most common, comfort and favourite food in Amritsar and near by regions in Punjab and in Delhi. Amritsari pindi chole is full...

Sambar

Sambar is a lentil-based vegetable stew, cooked with pigeon pea (toor daal) and tamarind broth. It is popular in South Indian and Sri...

Mini Modak with Mawa

Modak is an Indian sweet popular in states of Maharashtra, Goa and in the regions of Konkan in India. Its offered to Lord Ganesha during...

Dal Makhani

Dal makhani or dal makhni is a dish originating from the Punjab region of the Indian subcontinent. The primary ingredients are whole...

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